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BENEO Launches Survey at Hi and Fi Europe Showing ‘Positive Ageing’ is Driving Demand for Healthier Nutrition
BENEO Launches Survey at Hi and Fi Europe Showing ‘Positive Ageing’ is Driving Demand for Healthier Nutrition.Discover more
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World Diabetes Day 2021 – Anke Sentko, VP Regulatory Affairs and Nutrition Communication at BENEO on “Access to Diabetes Care”
This year’s World Diabetes Day (14th November), initiated by the International Diabetes Federation (IDF), is raising awareness of the fact that people living with, or at risk of diabetes, need better access to diabetes care and prevention globally.Discover more
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Positive EFSA Opinion on BENEO’s Health Claim application for isomaltulose in the EU
BENEO welcomes the positive EFSA opinion on the company’s health claim submission on isomaltulose. The proposed claim that reflects the scientific evidence according to EFSA is “isomaltulose contributes to normal energy-yielding metabolism”Discover more
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Overcoming challenges in effervescent dosage manufacturing
Easy to use and with improved technical properties, BENEO’s galenIQ™ 721 filler-binder optimizes the production of fizzy tablets and powders.Continue reading
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Rice-based diets support piglet digestive health and performance
There are many challenges facing pork production at present but, despite these, Robert Hoste, pig production economist from Wageningen University in the Netherlands, believes that global pig meat production could increase.Let’s start reading
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Eyeing innovation opportunities in dairy-free chocolate
With consumer interest in products that promote healthy indulgence continuing to rise, the BENEO-Technology Center is eyeing innovation opportunities in the fields of bakery and dairy-free chocolate.Let’s start reading
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BENEO transforms settling pond into wildlife haven
Bats, birds, deer, foxes, frogs, rabbits and beavers are some of the species that will thrive under the biodiversity programme BENEO has launched in conjunction with Natagora and Natagriwal.Read further
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Pandemic triggers increased demand for healthy energy boosts
New research results show that this pursuit for health will have an influence on the energy product market, as consumers demand healthier alternatives to boost their struggling energy levels.Explore more
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BENEO names Inga Heinemann as new head of Corporate Communication
BENEO, a leading manufacturer of functional ingredients, has announced the promotion of Inga Heinemann to Head of Corporate Communication.Discover more
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Approved prebiotic claim for Inulin and Oligofructose in Indonesia
The National Agency of Drug and Food Control of Indonesia (Badan Pengawas Obat dan Makanan) has approved a prebiotic claim for the chicory root fibres inulin and oligofructose.Explore now
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Long-term study proves BENEO’s Orafti®Synergy1 reduces infection duration for infants in first year of life
A recently published study from an EU-funded project demonstrates that the prebiotic enrichment of infant formula milk with oligofructose-enriched inulin (Orafti®Synergy1) reduces the duration of infections in the first year of a baby’s life.More details
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Smart excipient improves powder flow for sachet-based products
BENEO presents galenIQ™ 721 for highly flowable and stable sachet powders.Let’s start reading
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BENEO barge investment to cut CO2 emissions by 20%.
BENEO will halve the number of truck movements to and from Wijgmaal by increasing the volumes transported over water.Let’s start reading
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BENEO Appoints Stefanie De Roover as Sales Director EMEA
Stefanie De Roover will lead the company’s sales in Europe, the Middle East and Africa from BENEO’s site in Tienen, Belgium.Want to know more?
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Overcome the excipient challenge with a multifunctional filler-binder
Get to learn more about trends in excipients and why the right filler-binder can make all the difference!More on the excipient challenge
